and so today i go out in search of a job. cross your fingers the manager at the t-mobile out here loves me. at least for a few months til i find a big girl job. *sigh*
so, i'm thinking about going back to school. yeah, 8 years just wasn't enough for me. i have enough credits to almost have my marketing and anthropology degrees... Read More
i got into the pool to work out for the first time in over a year. i don't think any of you know that i used to swim competitively. for YEARS! it felt great!
well. i guess i needed that 10 hours of sleep! i fell asleep at 9:30 last night while i was on the phone with mrniceguy. oops. sorry babe.
tues night molly jen, and i went to a wine tasting at fournos. it was awesome! 15$ and no controlled pour. we had met the owner, george, when we ate there a few weeks ago.... Read More
i was busy as hell at work by myself yesterday! but...i got 10 accounts! YESSSSSSS!
then home with a huge headache to watch the last episode from season 1 of the L word that i netflixed and then family guy and american dad. i tried to watch rescue me but i was coughing to hard and decided to go to bed.
i can't stop coughing. it's now progressed to that smoker's cough sound and the phlegm comes with it. UGH. you'd think that i wouldn't want to eat because i feel sick. nope. i'm more hungry than i was before! this is not helping my cause any! i'm eating but i can't work out! i'm going to do situps til i can't stand it any longer...... Read More
bad news yesterday morning when i went to the doctor. i'll live but it's going to suck for a minute. i'd tell you to call me and i'll explain but i have a sore throat and a cough today. ugh. LAME! thankfully i have people who care about me to make sure i'm taken care of
Book: "That Special Touch" - Makers Mark
Section: Accompaniments
Recipe: Brunch Cake
Description: A super coffee cake, very moist, and it actually gets better after the second day.
Serves:
Ingredients:
1 (2-layer) yellow cake mix
4 eggs
1/2 C. Oil
1 small pkg. instant vanilla pudding
6 ounces plain yogurt
6 ounces sour cream
3 Tbs. Maker's Mark
1/2 C. nuts (walnuts or pecans)
TOPPING
3/4 C. brown sugar
1 1/2 tsp. cinnamon (But I screwed up and put Tbs. and it is yummy)
* Mix cake ingredients together in order given by beating with an electric mixer (I used a wisk, I'm poor)
* Pour 1/2 of cake mixture into greased bundt pan.
* Sprinkle with 1/2 of topping mixture.
* Put the rest of the cake mixture; follow with rest of sugar mixture on top.
*cut through with knife to swirl mixture
*Bake in 325 degrees oven for 55 minutes
Cake is moist and dense, and yummy. I can't say about the second day thing, it just came out about an hour or so ago.
best of luck my darling.