mightytick

Well, I am a bit tipsy right now and can not go into too much detail. A while back at my job I noticed that the people I work with look at me differently, like I am the guy in charge. Well one of these guys has recently decided to start trying to act like an asshole to me. The result being that my bosses have set him straight, I am the man in charge of my line. Well anyway now some one is leaving the kitchen with a job title higher on the food chain than mine is now. The top guy/ executive chef man has already offered my the job so looks like things are going well for me at this job. Next step after this job title is actual management in the kitchen and hotel. Not bad for a guy who hasn't been there for sis months yet.