I'm curious how one starts blogging. Is it an intentional process, or just something that happens?
Is the intent from the get go that people will read, and respond to what you're writing, or more personal than that?
I don't know about this process, but something to give a try to. We shall see how far it goes.
On an unrelated note, dinner at Bar Avignon is no joke. New chef, more "dinner like" choices, same killer atmosphere. Rose from Antica Terra left a bit to be desired, not sure what's going on with that wine. Certainly not what I'd reach for when in the mood for a rose. Oh well, worth trying either way.
Is the intent from the get go that people will read, and respond to what you're writing, or more personal than that?
I don't know about this process, but something to give a try to. We shall see how far it goes.
On an unrelated note, dinner at Bar Avignon is no joke. New chef, more "dinner like" choices, same killer atmosphere. Rose from Antica Terra left a bit to be desired, not sure what's going on with that wine. Certainly not what I'd reach for when in the mood for a rose. Oh well, worth trying either way.
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Anyway, this weekend was wine hell. All Cali, all the time. (Visiting relatives out of state). I had to drink Red Truck Cab and Merlot. I ordered a dozen bottles of my fave Ventoux as to make it up for it.
I can't figure out why the lady calls me a wine diva.