vim

barbeque out by the pool...still winter-pale skin welcoming in the Spring sunshine...the intoxicating smell of charcoal smoke and chlorine...sipping sauv blanc over grilled Mediterranean flatbread...topped with grilled red onions, roma tomatoes, red bell peppers, eggplant....molten feta cheese, chopped fresh garlic, kalamata olives, and fresh oregano.....drizzled with fresh, ice-cold tzatziki.

better than Christmas, is the first bikini friendly weekend of the year....

\\m/