My sister and I made pizzas on the grill last night. I made a whole wheat sourdough crust, she brought sweet corn, tomatoes and jalapenos from her garden, and we topped it with an aged goat gouda. I'm going to have the leftovers for lunch today.
Also, the peanut butter chocolate cheesecake was brilliant. I'm bringing some to work on Monday, and then I'm considering turning what's left into peanut butter chocolate cheesecake popsicles.
Also, the peanut butter chocolate cheesecake was brilliant. I'm bringing some to work on Monday, and then I'm considering turning what's left into peanut butter chocolate cheesecake popsicles.
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And we do have Spicy Thai Kettle Chips. We are very sad when the bag is empty.
I'm also really good at taste testing. That's a good skill right?