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Constantly adjusting to people’s diets, cultures and religions. Meeting this Wednesday. Welcome to the Fall.



Finally darkness consumes…

amorous:
🫶🏻
8
After 3 years since the pandemic, it finally returns!

Saturday, October 14th, 8:00 AM to 12:00 PM
LPFD Training Facility 3333 Busch Rd, Pleasanton
Sponsored by LP Firefighters Foundation
FREE Pancake Breakfast
Live Firefighter Demonstrations
Children's Obstacle Course
Fire Safety House
Fire Extinguisher Training
Kitchen Safety
Pleasanton PD K-9 Demonstration
Variety of Safety/Preparedness Information Booths
Dunk Tank Charity Fundraiser benefitting the Livermore Pleasanton Firefighters Foundation
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amorous:
how exciting to finally have these all back 🫶🏻
amra:
That’s amazing! They’re super important.
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A thank you card from my Labor Union Brother. Driving 2.5 hours out, helping him to recert his Electrician’s Licemse for 8 hours, then drive back home another 2.5 hours. Be real.

amorous:
🫶🏼
9

Livermore Pleasanton Fire and CERT annual picnic today. Had the whole space to members only. Games of cornhole, ping pong table, bingo, raffle, etc. Some of the active duty firefighters even dropped in for some of the festivities, and grabbed a quick bite to eat. Grillin’ and chillin’!

VIEW 3 of 3 COMMENTS
babel:
yummy :)
babybi:
Nicr plan!
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Talking shop with the boys...

#overlanding

babybi:
😍😍😍😍😍😍 nice !!!
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When they were at their finest. Shit has never been the same since…

RIP Dave Brockie

RIP Cory Smoot


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Ever since Chris Barretto left, the band has not been the same. Not super impressed by their new singer. But welcome back drummer, Mike Malyan.

5

White button, crimini, shiitake, portabella and king oyster to start with…


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headshot:
It looks great!
samis:
Yummy!!!
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There is different between table grapes and these, that are wine grapes. I’ll give them until the end month, have them ripen more, and observe before I harvest.

5

I’m studying mushroom types on my own, how to sauté, ferment, marinate, pickle and season them. I understand how many seem to hate them, just as much as those who think pineapple on a pizza is an abomination. Trust me, I use to work for and manage a gourmet pizzeria, which seems lifetimes ago. Looking forward to bring a full mushroom pizza with 5-6 types,...
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