YES!YES!YES!
That's exactly what I'm going to do.
I am going to start my own zombie-slave army.
How fucking cool it will be. No more middle of the night beer runs. Instead, I will just grab one of my zombie-slaves and say "Hey zombie-slave, go get me some beer and be quick about it"
That's exactly what I'm going to do.
I am going to start my own zombie-slave army.
How fucking cool it will be. No more middle of the night beer runs. Instead, I will just grab one of my zombie-slaves and say "Hey zombie-slave, go get me some beer and be quick about it"
VIEW 4 of 4 COMMENTS
What really disturbed me was the flawed reasoning of that site, such as saying some guy's arthritis was caused by pasteurized milk. I'm sure some doctors talk out their ass, but I think the idea that diseases are good things that should be encouraged and only occur when the organism needs to be purified not only contradicts all the other information I've heard on the subject, but my own personal experience as well. Even their evidence itself was biased. For instance, they "disprove" a report that indicated 11 out of 13 cases of food poisoning in chees could be traced back to raw milk. They did mention other variables for three or four cases and attribute one to processed milk, but that still leaves 5 cases from raw milk and 3 from processed. They then go on to say that raw milk is safer than processed.
Nothing wrong with a person wanting to drink it straight out of the cow of course, but I'd go for week-old pasteurized stuff over week-old raw any day.