quinne

I'm ready for fall after getting ripped off this "summer". Naturally it's between 90-100 lately and all I want to do is wear jackets and make cowls. Did I mention I taught myself to crochet? Yeah, I'm ready for winter.


these boys can play!


mr.b


pyramid lake... without the lake


my boyfriend makes me vegan pancakes when i have cramps. quite the step up from my ex who said girls faked cramps for attention.


jamo being tough


i slept through most of the road trip


oh... so serious. geez (eye roll)

Hmmm what else can I share?

OH, MY MEGA CUTE ICK AND B!!!


And I guess some food since my life revolves around it. I'm thinking of starting a food blog somewhere. Kinda want to be another voice to prove vegans eat more then fucking salad and tofu.


ginger-lime green beans, spinach couscous, sweet and spicy yams and pineapple


yumtastic spicy udon! with broccoli, baby bok choy, green onions, carrots, mushrooms and lots of cock sauce heh.


brussel sprouts are in season... go get some


vegan mac'n'cheeeeeeeee


spinach couscous (a staple in my home) rainbow smashed potatoes with dill (vegan) sour cream- so easy: just mince a bunch of fresh dill and mix it with a little lemon juice and vegan sour cream, simple spinach salad


wild sweet rice mixed with brown rice - sorry, no help here, making wild rice is a battle. coconut curry veggies - carrot, broccoli, red potatoes with chili flakes


easiest lunch ever. avocado, refried black beans (or whole, whatev), soyrizo, hot sauce


soy beans with soy sauce (i know) pink salt, pepper, black sesame seeds


the best tofu scramble on the planet! boca, mushroom, onion, spinach, green onion, tofu - tumeric, paprika, cumin, salt and pepper

If any of you lovely babies want a more detailed recipe of any of these just shoot me a message.
On that note I'm gonna get back to work.
Tell me one thing you're thankful for today... Annnnnnnnd GO!