ok... so now... after lots and lots of drinking and one of the most jamm'in'est showes I have ever seen, I am down to $20 until the end of the month...hmmmmmmmmm.... Either my BIG ass check from the government needs to come in, OR I gotta get a job.
SHIT SHIT SHIT SHIT SHIT SHIT
What a great time to meet a chick at the show that I suposed to SOMEHOW go out with later this week... yeah... Spring Break rocks
SHIT SHIT SHIT SHIT SHIT SHIT
What a great time to meet a chick at the show that I suposed to SOMEHOW go out with later this week... yeah... Spring Break rocks
jujubee:
Please don't listen to half those tards in the kitchen group. How many of them are real chefs/ How many of them have been in the industry long enough to know what's good for you? I personally don't know about any culinary schools in TX but there has to be one. I have some great advice i have given to others and if you want it I will give it. I have been paying my dues in the industry and I feel I can be of some help. My AIM is chefmouzie. Goodluck hon.