More cool weather fun...
I was lucky enough to tattoo Jujubee
I had such a fun time and she even made me yummy cookies!!!
I updated my website yesterday. it took all day because I had tons of photos to sift through. I really needed to weed out the double photos and out of focus photos.
Today I am making curried pumpkin soup, catching up on tattoo drawings and taking out MorningStar for his birthday. His Birthday is tomorrow and I have to work all day. We found out too late that he was getting the day off. I wish I had known, I would have taken it off too and we could have had fun all day. Now he is looking forward to a dental visit or doing laundry
So tonight I have to make the most of our time together.
I did make the pumpkin soup. I tweeked a couple of recipies and I love it!
Spicy Curried Pumpkin Soup
Ingredients:
2 tablespoons of butter
1 small (1/4 cup) onion, chopped
1 clove garlic, finely chopped
2 teaspoons firmly packed brown sugar
1 (14.5-ounce) can chicken broth
1/2 teaspoon cayenne pepper
1/4 teaspoon nutmeg
1/2 teaspoon curry powder
1/2 teaspoon salt
1/4 teaspoon pepper
1 (15-ounce) can LIBBY'S 100% Pure Pumpkin
2 cups milk
Bay leaf
Goat cheese
Toasted pumpkin seeds
Instructions:
Melt butter in 3-quart saucepan until sizzling. Add onion, garlic, curry and sugar; cook over medium heat until onion is softened (1 to 2 minutes). Add broth, water, bay leaf, salt and pepper; bring to a boil, stirring occasionally. Reduce heat to low; cook, stirring occasionally, for 15 minutes. Stir in pumpkin, milk, nutmeg and cayenne,. Cook, stirring occasionally, for 5 minutes. Remove from heat.
Garnish with pumpkin seeds and goat cheese
I was lucky enough to tattoo Jujubee
I had such a fun time and she even made me yummy cookies!!!
I updated my website yesterday. it took all day because I had tons of photos to sift through. I really needed to weed out the double photos and out of focus photos.
Today I am making curried pumpkin soup, catching up on tattoo drawings and taking out MorningStar for his birthday. His Birthday is tomorrow and I have to work all day. We found out too late that he was getting the day off. I wish I had known, I would have taken it off too and we could have had fun all day. Now he is looking forward to a dental visit or doing laundry
So tonight I have to make the most of our time together.
I did make the pumpkin soup. I tweeked a couple of recipies and I love it!
Spicy Curried Pumpkin Soup
Ingredients:
2 tablespoons of butter
1 small (1/4 cup) onion, chopped
1 clove garlic, finely chopped
2 teaspoons firmly packed brown sugar
1 (14.5-ounce) can chicken broth
1/2 teaspoon cayenne pepper
1/4 teaspoon nutmeg
1/2 teaspoon curry powder
1/2 teaspoon salt
1/4 teaspoon pepper
1 (15-ounce) can LIBBY'S 100% Pure Pumpkin
2 cups milk
Bay leaf
Goat cheese
Toasted pumpkin seeds
Instructions:
Melt butter in 3-quart saucepan until sizzling. Add onion, garlic, curry and sugar; cook over medium heat until onion is softened (1 to 2 minutes). Add broth, water, bay leaf, salt and pepper; bring to a boil, stirring occasionally. Reduce heat to low; cook, stirring occasionally, for 15 minutes. Stir in pumpkin, milk, nutmeg and cayenne,. Cook, stirring occasionally, for 5 minutes. Remove from heat.
Garnish with pumpkin seeds and goat cheese
VIEW 8 of 8 COMMENTS
blythe:
I LOVE it that you put recipes in your journal i do too!!!!!!...and from one tattooist to another i LOVE your designs!!!...in fact im sending you an email right now!!!
bbgirl822:
aww love the tats.. 