Do you like cooking and baking? These are the shortcrust pastry biscuits I made for Halloween ❤️ I use to make them also for Christmas, just changing the stencils!
- INGREDIENTS
- 100 g sugar
- 200 g unsalted butter, diced
- 370 g plain flour
- 1 medium egg
- 1 pinch fine sea salt
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Then I made the colored icing and I covered the cookies ❤️ They are very easy to make. I hope you like them!
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(You can add if you want some natural vanilla extract or orange extract in the dough 🥰)
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@missy @sean @rambo @lemon @eirenne
VIEW 6 of 6 COMMENTS
joymermaid:
This is so cuteeee
mikan:
Awww @joymermaid 💕💕