maryjay

Here's my food blog...check it out...or not....PLEASE
Mom4Ever


Another food blog....my own recipe


Homemade Meatballs and Spaghetti


Sauce
3 ripe tomatoes
1 onion
1 cup celery
1/2 grated carrot
1/2 tsp basil
1/2 tsp oregano
1 Tbsp garlic/ minced
1/2 tsp sugar
2 Tbsp red wine
1 can tomato paste




Meatballs

breadcrumb mixture :
1/2 cup celery chopped small
1/2 cup grated carrot
1/2 onion chopped small




Saute together until onions are transparent.

Make breadcrumbs, I prefer day old french bread in the blender.

Mix together breadcrumbs and veggies.
Add 2 beaten eggs.
Add 1 kg lean ground beef
Mix all together and form into balls.

Drop into sauce and let cook for 35 mins and med temp covered.

Cook your spaghetti and Voila....supper

I like ceaser salad or spinach sald and some crusty french bread as a side

Hope everyone likes it.