larkin

ever make ..kabocha squash or chopped spinach pakoras??..soooooo delicious
muitos beijos minha belleza

brock =)

ohh girl ..its super easy..
if u dont want to do alot of work...use..frozen chopped spinach making sure to really sqeeze out as much water as u can..then make ur batter a bit thicker than usual and mix the chopped spinach to it..
when oil is hot enough..drop into the oil by the spoonfuls ......drain ..cool...and get yo indian chaat on !!...lol
cheers

brock