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"I got no patience now,
so sick of complacence now,"

If I hear my pasta cook say one more time after I ask him what's on the menu tonight that its 'Pasta Amotriciano' I think the top of my head is gonna pop off and steam will shoot out my ears.
mamabunny:
kiss

I'm Still Alive


LOVE

MAMA
hippomonki:
happy birthday..
glad i could help you in chat the other day
E love
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I totally got ditched tonight. Every Sunday we head to the Night Gallery and chill and catch up on the weeks events.

I got word that a mutual friend was gonna come out with us tonight and told to meet at the Drum and Monkey then we were gonna head up to the Gallery which is like two doors down. When I went to go...
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Anyone else notice how the new set up puts your words almost into verse format? Is there some way to get my sentences extended? whatever
cunninglinquist:
I noticed that too, and it bothers me
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I've been thinking of starting smoking again. I can't decide though which i'd prefer; green or brown.

I always get a hella lot a quiet time with the green cept so many peeps love it. Maybe my prob was always excess...

I dunno..... but I am sure I wanna start smoking somethin.... There's just something bout blowing smoke that makes me happy.
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Hiyas, I had a really mellow weekend. I hung out with some friends from Mission Hill Winery on Friday all day and we cooked a 5 course meal for 28 peeps.

It was really fun to cook with Michael and Tim again, I haven't seen them for over a year. SO stuffed and buzzin after too. hehe. oh and omg....

After we shut down Muse...
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VIEW 3 of 3 COMMENTS
isaonserei:
You talking bout the star 2001? I haven't tried many Summerhil wines but Paul says they are much nicer than Missions (he's bias though, he doesn't think much of Michael. ). I like the Cab-Sauv Fam Est 2001 myself. It has a deep rich lasting after taste.

EDIT : changed after taste from flavour.

[Edited on Nov 24, 2003 2:43AM]
oryx:
i don't know much about digicams, i tend to shoot with digital slrs, or scan my negs. i would suggest posing your question to the photography sg group, they are an opinionated bunch of digi kids. you're probably going to want to look for a canon though, much better quality than nikon in the digicam area.
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I went to see Elf this afternoon and it could possibly be the funniest movie I ahve ever seen.

I was still giggling over my dinner at things that happened in it.

Will Farrel is so funny biggrin
paulsandman:
You're still a virgin aren't you?
isaonserei:
I don't think thats any of your business. Besides if i'm the loser you proclaim me to be please stop reading my journals. :evil

biggrin
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I HAD THE WICKEDEST TIME TONIGHT!!!!

I suggested at work that we all go to the Night Gallery cause I heard that Asreal went there and wanted to meet him.

Two other peeps from work decided it'd be fun after discussing how long it'd been since we went on a Sunday (industry night).

OMFG everyone had a fun ol' time!! it was great, I actually...
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isaonserei:
No Comment.
paulsandman:
One word for you and thats Loser
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Oh no she didn't!

Don't think I didn't see you in that felty type forest green knee high coat with a faux fyr trim round the hoodie!

I saw you on the train thursday, but tonight on my way home I lokked up from my book and saw ya sneaking away at the Sunny Side station.

What's up with that? Why won't you come talk...
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isaonserei:
I'm alot liek like you,
so please,
Hello,
I'm here,
I'm waiting.

I think i'd be good for you,
and you, you'd be good for me.

- Weezer
starsandsmokes:
... pete yorn's first album was ok, but i didn't like the second one. i guess not really a fan, but i'll listen to the first album if it's around...
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MMmmMMM. Mmm, friday friday. I am a cleaninhg machine, I don't think any area I live in will not HAVE to be cleaned, its gonna be a long mornin but I think ima go see Elf with my momz today. That movie looks so silly, hehe.

Oh and anyone know a good webcam. Prolly altec lansing or logitech would be the best choice but they...
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mamabunny:
boo

my dear


FEED ME WITH YOUR EXQUISITE CHEF THINGS hehe
isaonserei:
yknow, the most underated delicacy EVER is raosted tomatoes with salt and pepper. omfg, if you can get an heirloom tomatoe thats orgasmically grown it will have so much flavour and can be done in like 5 mins.

Get some tomatoes, turn on the oven to 400 degrees Farenheit. Cut you tomatoes like an inch thick, put em on a lightly oiled pan and sprinkle em with S+P. Roast em until they are nice, warm and kinda getting soft. Toss some bread in the oven too and toast it up.

Butter your bread, toss on the tomatoes and MMMMmmmMMM goodness.

I do an appetizer at the restaurant called Insalata Caprese Arrosto con Mozzarella di Buffola sometimes thats made up of tomatoes, Buffalo mozzarella, salt, pepper, olive oil and balsamic vinegar. It flies outta the kitch.