fairygrlz

I am finding the inner chef within. I have been getting these great recipes online and making a new dinner dish and salad every week. I make enough for six days and place the dinner in individual plastic containers for freezing. It has been so much fun cooking. My mom never let me in the kitchen because she didn't want me to mess it up so I never learned that I could cook. I have always been afraid of it but now I get so excited with my new creations. I even invite people over to come taste it. I need to get married so I can cook for someone else besides myself. Gonna go see Pirates of the Caribbean tomorrow!!! Can't wait. Well gotta go eat my fennel salad and pork roast with mushroom rissoto that I made...deliicious!!