Ahhh...the weekend. Usually a time of being able to relax. Umm...not so much this next few; starting with this one - tonight I have a great date planned with this Belly Dancer girl I met a few weeks back. We're going to a Vietnamese restaurant to grab some dinner before heading to a ballet that is being choregraphed to Beethoven's 9th symphony. One of my favorites! Then out for a drink or two. She's super smart, super cool, and super hot and actually older then me and so far from what I've encountered from a first majot make-out date last weekend. I'm definately excited to see where tonight leads. 
Then Saturday morning I have 2 classes I'm teaching, then out for beers for lunch with some friends, then Roller Girls and the after party at Station 4 that nite.
Finally, I should get to catch up on sleep, depending on how late things go with after after party. But Most of Sunday is low key, but I do teach again mid day, and another possible date with another gal I've been seeing later that evening.
Next Saturday is my Oktoberfest Party - I have a DJ playing from 10pm to 3am and a chef preparing warm pretzeled bread, enough for 40 people! Which is about how many folks may be showing up to this thing?
It's been an anual event of mine that usually revolves around the celebration of the biers that are out this time of year and I usually only do this with a few chosen beer geek friends and neighbors. But every year it gets bigger and this year I decided to open it up to other friends and groups. So you local TC SG folks can watch for my posting for the event soon!
Then Saturday morning I have 2 classes I'm teaching, then out for beers for lunch with some friends, then Roller Girls and the after party at Station 4 that nite.
Finally, I should get to catch up on sleep, depending on how late things go with after after party. But Most of Sunday is low key, but I do teach again mid day, and another possible date with another gal I've been seeing later that evening.
Next Saturday is my Oktoberfest Party - I have a DJ playing from 10pm to 3am and a chef preparing warm pretzeled bread, enough for 40 people! Which is about how many folks may be showing up to this thing?
It's been an anual event of mine that usually revolves around the celebration of the biers that are out this time of year and I usually only do this with a few chosen beer geek friends and neighbors. But every year it gets bigger and this year I decided to open it up to other friends and groups. So you local TC SG folks can watch for my posting for the event soon!
otoki:
Well, good luck on your date. I hope it goes well.