bakeryman

Man this was the longest day. Worked 11 hours and spent 2 1/2 hours at the hospital.
Lets see I started work at 7:45, finished the cakes for the party, made bread for the day, piped butter for the dining room, made muffin batter, baked muffins and tea bread for the day, made ranch and raspberry vin, then started getting things ready for the party service (all before 11am). We plated the salads and got them out, then started on the entree's. They had a choice of Beef tender, apricot chicken, and grilled salmon, with veggies and roasted potatoes. Ten I had to start cutting up the cakes for dessert, 41 servings in all. Then we had to deal with a full lunch service, and it was not a slow day today. Then I got to play dishwasher for a couple of hours. After lunch had to start prep for tomorrow. Had to roll quiche shells, make crepe batter and pipe more butter. Then had to start packaging the extras for the day, then start cleaning up. When I left at 7pm they still had 30+ minutes of dishies left.
After leaving work I went to pick up dinner for my mom, and spent the rest of the evening with her and my dad at the hospital. I finally made it home after 10pm. I checked my e-mails and now I am here journaling my day. At least I am getting OT this week (need as much as I can get right now). Well hope everyone has a great day.

Later