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VIEW 7 of 7 COMMENTS
niffler:
Yaaas! Btw, I dunno if you’d appreciate exactly what I made but here ya go: Brussels Sprout Flatbread Pizza. Has a ricotta lemon base, sautéed chopped Brussels in Italian seasoning, Italian cheese blend, Parmesan, and a spicy honey topping.
arroezze:
That all sounds good except the Brussels..... I'm weird. I like cabbage but not Brussels @niffler