ainslee

so, i went ahead and listened to my brother and dyed my hair dark.
ive had it that way most of my life....and i was digging the rust colored....but it wouldnt stay put.
it looks ok, eh kinda boring.
id show you a picture, but i tried to cut bangs and, well....i fucked it up as usual. you would think id learned my lesson after the first eight times. i look like a kid. but not in a nice way.
its a good thing hair grows AND i have a good stylist.
luckily, ive never been the girl who puts to much emotional stock into her haircut....its too funny to cry over!!!!!!!
i am glad however, that i dont go back to work until the week after next. its seems that customers ALWAYS have to put in their two cents and its all i can do to keep my mouth shut and not tell them to FUCK OFF.

all in all i am in a good mood, but the humidity here is exhausting!
its friday and im about to pass out before midnite. eh, its understandable after i stuffed my face with tangy chili marinated tofu (my own recipe) and sauteed veggies followed by butterfinger ice cream! (i <3 ice cream!) oh, and i run, so im allowed! ive not been going out lately....can ya tell!

here, try it.....
(everything is done to taste....i dont use measurements....just keep dipping yer fingers in it until its delish.)
apple cider vinegar or rice vinegar
extra virgin olive oil
soy sauce (or memi if you want it a little sweeter....it contains fish paste just so you know)
sesame seeds
garlic (fresh)
chili powder
and thats it!
just mix it up, stick the tofu in it and let sit for at least 4 hours, over nite if poss......
then grill it or pan fry it. both are good.
you can pour the rest of the marinade over it after its been cooked and crispified....or you can drizzle it with a SMALL amt. of balsamic.
well, g'nite and dog bless!!!!