Thank you to my sweet babe @melissalalucy for tagging me ❤
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My lovelies!
I'll be streaming in around 7/8 hours (18.00/19.00 CET) to celebrate with you the new year and me turning pink ❤️
Hope to see you all!
My dearest people!
This was the best beginning for a year, and I still can't realize it!
You gave me so much support and love and nice words and time... YOU made it happen!
My last set Sunlight for Breakfast is going to get featured on the Front Page as Set of The Day and I couldn't be happier!
I want to celebrate with a
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Are you ready for this Christmas edition?
Today I want to introduce a meat sauce typical from my hometown Genova: o sugo ao tocco (sauce with whole piece of meat).
It's traditionally made for Christmas as it features winter ingredients and it's very rich, it usually goes with Genoese ravioli, but you can have it also with pappardelle, fettuccine or tagliolini.
Here is my tocco...
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My dear!
I'll be streaming tomorrow 27th Dec at around 18.30 CET (12.30 New York, 09.30 am Los Angeles), will you be there cheering together?
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