Dropping out

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Hello, loyal followers!

As most of you know I've been working at a two star restaurant for some time now and while I love working there and interacting with these amazing people who plate up even more amazing food... I've been getting a feeling that I'm never going to grow into a cooking position there. I'm not really learning anything except for what's on the...
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VIEW 12 of 12 COMMENTS
chefdaddy:
@chef my abandoned degree was in social work so I would still be broke haha
mickdawg75:
I think @Chef and @Chefdaddy pretty much covered it all pretty much to a T.... It's an all or nothing thing for me, @shinyarmour90. Its the kind of field workwise that expects total dedication, drive, passion And hard work. I've been in the industry 25 years, 20 of those years cooking. I don't know anything else. 

Let's take a few steps back

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So today on Instagram, @saria calls me out for a comment on her pole dance video, which is awesome by the way. I said I found it weird that guys teach pole fitness, and I was immediately slammed as sexist and homophobic. I would like to clear this up a bit even though I normally would just let it be. I support equal rights. All...
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VIEW 3 of 3 COMMENTS
shinyarmour90:
@meraii right?! It's not like I said a man shouldn't or a man can't. 
faerietale:
men pole dancing is amazing <3 

Ottolenghi

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So who loves Yotam Ottolenghi? This legend made middle eastern cuisine happen over the last few years, and it just so happens I love his cuisine. At the vegetarian restaurant most cooks are inspired by him and so am I! Yesterday I made a number of things from his Nopi book. So without further ado...

Grilled asparagus with a romesco sauce and a reduction of...
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melusine2908:
Ohhhh I want to eat everything! It loooks delicious!
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