Might have mentioned homemade Key Lime a bit ago...
Goin' in...
Coming out... Voila 🎉
Hey I ain't no damn pastry chef so don't drop kick me on style points, eh? 😎 It's Old School for realzzz... genuine Key Limes, cut 20 Key Limes in half then crushed in a *clean* garlic press for 1/2 Cup of that Marvelous joy juice!
Yo @cooky and @chef how'd I stack up?
I'll post a slice photo after she cools and in fridge overnight WOOHOO!
VIEW 5 of 5 COMMENTS
nebula:
That looks awesome!
robertbluesman:
Thanks @nebula it's actually my 1st on a whim. Making another this weekend with homemade butter crust instead of graham cracker crust. I'm such a goober for Autumn and Winter "nesting" comfort foods 😎