killerspike

Sata Andagi - Okinawan Doughnut

4 cups flour
3 eggs slightly beaten
1 cup evaporated milk
1 1/4 cups white sugar
4 - 5 tsp baking powder
1 pinch of salt

Combine all dry ingredients. Combine eggs and milk. Mix well. Add in dry ingredients mixing lightly with hands until mixture is thoroughly combined. Do not over mix. Fry in 1" of oil. May be dropped by spoon or hand. Fry until golden brown. Test with a chop stick. When it comes out clean it's cooked. Eat while still warm...