Dunno how to answer the question, so I'll just say what I ate today:
Bowls of Chex something or other for breakfast
Nature Valley Cinnamon Oatmeal bar for a snack
Mashed potatoes and mixed vegetables (makeshift Shephards Pie)
Apple Cinnamon (fruit on the bottom) yogurt
Another Nature Valley thing
Some Goldfish crackers
Ginger Ale
Cheeseburger, Fries and a pickle with a beer for dinner
For the last couple of days, mainly oysters, prawns, scallops, and crumbed or battered fillets of whiting and tommyfish. I've been visiting a little fishing town in South Australia, and the way I see it you can't go to a place whose calendar revolves around an annual oyster festival and not eat the seafood
I eat peanut butter. Loads of it.