Shoot me an email with all the details, so I can make the appropriate plans. I already committed Ivy and myself. We just need to know who, what, where, when, how much, and what's going to be expected of us.
A chef friend of mine uses coconut milk powder instead of canned coconut milk for Thai recipes because then you can control how thick/thin it is. Kaffir lime leaves and Thai basil are also good. Good luck cooking!
