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ffffffff:
@gadget i love roasted garlic and cooking with it. I have plenty cloves in the pantry I'll have to prepare :) thanks for the oregano oil tip too sweetheart.
gadget:
It's gotta be raw bro. Usually what I'll do is make a bowl of something that's good super garlic-y, like pasta with tomato sauce. That way you're not searing your stomach with a raw clove.