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My little girl has been in heat the past couple of days, a bit earlier than I expected. She's only about 10 months now, I figured I still had some time to have her spayed. So I had put it off untill after I finish work on the house. She's actually been pretty cute during the whole thing. I mean, I still feel bad for...
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wyldesage:
Wow, that's some serious entertainment setups you got there!!

Don't go too much longer to get Tara spayed, not that it will hurt her any, but it will really start to drive you insane. One of the cats I had, I waited until she was 2, due to lack of time and money. Let me tell you it was only cute listening to her meow in heat for a really short time, the it got really really annoying. Ideally cats need to be spayed between 4-6 months old.
pikahyper:
ok you really shouldn't call tara your little girl that's just creepy surreal a stranger might find that intro very pedo until the spayed part ARRR!!!
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If hope you're not bored with my sorbets yet, I made some more. Apple, pear and pineapple to be exact. I've spoilered them for those who've seen enough sorbets already after the strawberry and lemon ones. I also picked up some beautiful raspberries at the market, and instead of making yet another sorbet, I made some raspberry sauce to go with the ices (recipe also...
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avidity:
okay you need to send me some. like now. with the raspberry sauce.
how are you? aside from the cut eeek
sherrillee:
I'm gonna try some of your sorbets this weekend - you've inspired me...

How about a little lettuce and pea soup......


SPOILERS! (Click to view)

Ingredients

2 teaspoon(s) margarine or butter
1 medium onion, finely chopped
1 can(s) (14 1/2 ounces) chicken broth
1 package(s) (10 ounces) frozen peas
1 head(s) (about 10 ounces) Boston lettuce, coarsely chopped
3/4 teaspoon(s) salt
1/8 teaspoon(s) ground black pepper
1/8 teaspoon(s) dried thyme leaves
1/2 cup(s) half and half
1 tablespoon(s) fresh lemon juice
Chives, for garnish
________________________________________
Directions
1. In 4-quart saucepan, melt margarine or butter over medium heat. Add onion, and cook, stirring occasionally, 5 minutes or until tender. Stir in chicken broth, frozen peas, lettuce, salt, pepper, thyme, and 1 cup water; heat to boiling over high heat. Reduce heat to low; simmer 5 minutes. Stir in milk.
2. In blender at low speed, with center part of cover removed to allow steam to escape, blend pea mixture in small batches until smooth. Pour soup into large bowl after each batch. Return soup to same saucepan. Heat through. Stir in lemon juice, and remove from heat. Transfer soup to serving bowl; garnish with chives.

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My birthday was yesterday, so I'm officially old (30) now. My brother and I had some pie with our parents and his in-laws, but that was about it for our birthday so far. Our party will be in a few weeks, when my brother is settled in in his new place.

I made some strawberry and lemon sorbet this weekend, and I'm making some apple...
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saveme:
You are a fabulously awesome friend!!! I hope you know that! kiss
chrisseylou:
I hope you had a great birthday! The sorbet looks awesome..And if you're old, then I AM ANCIENT! since i'm two whole weeks older than you kiss kiss kiss miss you..
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I'm a little torn. The contractor called me up earlier this week, and apparently he made a mistake with the quote (which, as you may remember, was much higher than expected). He used another quote as a template, since the only real difference was in the dimensions, but he forgot to change the price. So I got a new quote, which is almost 20,000 lower...
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wyldesage:
If you can get a good deal, go with the contractor, because in the long run, he knows exactly what he is doing and can get it done quicker, the saving money to how much time you spend actually doing it yourself might be worth a little added expense and less headache.
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chrisseylou:
That all looks pretty awesome!! The bathroom should be awesome. That's really funny about Tara..If I squirt my cats they freak and run under the bed. Talk to you soon biggrin
ravioli:
what are your birthday plans geezy? wink
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I actually read a book this week. People than know me, know I'm not much of a reader, but I read this one in less than a day. It's called "My 'Dam life", and it's written by Sean Condon, an australian who lived in Amsterdam for 3 years, and it's about his life there. A lot of the situations he's gotten himself into are very...
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avidity:
i can't wait to see the final product of your place. you have such great taste to begin with, i'm sure it's going to be lovely. i need to see amsterdam, it sounds beautiful.

i would have bought that cookie cutter too. tongue
ravioli:
it is totally tacky but i love it!
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I recieved a Valentine's day card this week, I don't think I ever got one before. So this year, for the first time, Valentine didn't suck biggrin. I was smiling all day, I'm such a sap. The girl that sent it is very sweet, I really want to get to know her better. Too bad she has a boyfriend now. Oh well. She did say...
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avidity:
i agree about the red, it's kind of pink. the tile is awesome though.
yeah for vday cards!! do you know i JUST got your christmas card like last week. what's funny is that i was telling someone that you hadn't sent one this year, and it all bummed me out. but you did! YEY!! biggrin

hope all is well. we need to catch up soon darlin. muah!
wyldesage:
kiss
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I received some new toys in the mail this week, a telephoto lens and a fisheye. I can't wait to try them out properly. Especially the fisheye looks like a lot of fun to play around with. Even though this tele is more powerful than the one manufactured for my camera by Kodak/Schneider-Kreuznach, I'm still considering to buy that one, since the lens quality should...
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wyldesage:
Helloooo!!
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I've been talking to a certain someone a lot lately. It's nice to have someone who you can talk with for hours on end, feel comfortable with. The other day I was actually so engaged in talking to her on the phone and on IM, that I completely forgot to make dinner. I didn't even realise I had skipped a meal untill the next day,...
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shimmer:
good luck with your special lady.
just to let you know, my membership is due to expire so wanted to warn you that i won't be on sg anymore...i'll miss it, but it's a luxury we can't afford right now. *hugs* see you on messenger, when we're actually on at the same time. i'll miss ya!
shimmer:
i got a nice camera (canon powershot) for xmas from my dad, but it doesn't have a very big memory card and we can't buy one right now, so will be still using my old camera, the olympus.
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Ok, this one is going to be pretty massive. For each item on the menu, you can click on the spoiler for the recipe and picture tutorial, if applicable. I put a lot of effort into this blog, transcribing and translating (almost all recipes are from memory, and in my native tongue rather than English), and especially documenting everything while I'm cooking. So comments are...
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lillie_:
shit has hit the fan in a big way over here.
chrisseylou:
Next year I know where i"m going for christmas... kiss kiss
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My doorbell has been acting kinda wonky, so I bought a new wireless one. It plays the tune from Close Encounters of the Third Kind, I'm such a geek.


Merry Christmas everyone!

It's a family tradition to have brunch on Christmas day at my house, and open our presents. I always bake croissants, chocolate rolls and various kinds of bread rolls, and serve them with...
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lillie_:
Glad you had a wonderful christmas kiss
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chrisseylou:
MMMMMM thanks I love soup kiss
ravioli:
i hit a patch of ice and rolled my car down a hill with me in it
to sum things up
owww
frown