October! The weather has finally started to feel like the fall, and I'm already taking full advantage of it. With the summer heat gone, I'm finally able to kick my homebrewing back into full gear. I've already got my summer mead bottled up after a few months of fermenting to age, and am waiting for the imperial stout to be ready just in time for Halloween. As the days get shorter and colder, there will be even more stored away in the closet for those snow days ^_^
The dark nights have already started, creatures of the night have more wiggle room. And they do wiggle..
The dark nights have already started, creatures of the night have more wiggle room. And they do wiggle..